Oven Fries
Servings: 4 people
Equipment
- kitchen knife
- tupperware container or similar
Ingredients
- 18 oz potatoes 4.5oz per person
- 2 tsp paprika dried ground bell pepper
- 2 tbs polenta
- 4 tbs oil e.g. sunflower
- salt & pepper
Instructions
- Peel the potatoes and cut them into thick slices. Cut the slices into strips.
- Put the potato strips into a container with a lid. Add the spices and oil and close the lid. Shake it all up until the potatos are evenly covered.
- Put the fries on a baking tray and bake them for 10-15min at 200°C/400°F.
Notes
The fries will harden a bit once they are out of the oven.