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Fried Sandwiches

Prep Time40 minutes
Cook Time20 minutes
Total Time1 hour
Servings: 10 sandwiches

Ingredients

  • 1 loaf whole wheat toast bread
  • 1 lb pulled chicken
  • 1/2 lb salami thin slices or strips
  • 4-5 onions cutinto rings
  • 2-3 cloves garlic minced
  • 1-2 pack cheese slices
  • pesto
  • mustard
  • mayo
  • ketchup
  • bbq-sauce
  • salt, pepper for the onions/garlic
  • oil for frying

Instructions

  • Cut onions into rings and fry them. Set aside. Mince the garlic and fry it. Set aside also.
  • Prepare the meats. Fry the pulled chicken and add bbq-sauce. Fry until the sauce starts to caramellize. Set aside. Lightly fry the salami and set aside.
  • Prepare the slices of bread. Put your favorite condiment on one side of each slice of bread. Now start building your sandwiches. Put the meats on and all the extras.Then topoff with cheese and close the sandwiches.
  • Now start frying the sandwiches. Put a little oil into the pan and brush some on top of the sandwich. That way you don't have to add oil when they need to be turned over. Put the sandwiches into the oven to keep them warm, if needed.
  • Enjoy!